Our maple jelly is one of the best on the market. It even earned second place in Canada’s largest national contest. It requires superior maple syrup and in-depth know-how. The result is a sophisticated and sweet jelly that will melt in your mouth.
Maple jelly
How to use ?
Use it when you want to impress! With its subtle notes of maple, it’s perfect for enhancing a platter of cheese, charcuteries, and foie gras pâté. Coat your roasts and fish before serving. Add a shine on your fruit tarts. Simply delightful!
Ingredients
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Benefits and bio
Certified organic, our production is 100% chemicals free, and 100% animal fat free, using contamination-proof stainless equipment. This certification also ensures that our maple trees are located at a safe distance from any agricultural field using pesticides.
